Valentine’s Day Menu

$55 per person for 4 courses (soup, salad, main, dessert)
Starters additional
Call 845.482.2420

Valentine’s Day Starters
  • Burrata Plate
  • $15
With greens, ripe-vine-tomatoes, balsamic glaze
  • Chicken Liver Pate
  • $15
With house-made blueberry reduction, crostini
  • Oysters
  • $20
On half shell
  • Blistered Shishito Peppers
  • $9
Chipotle Aioli

Valentine’s Day Soup
  • Vegetable Barley
house-made, sourced from local ingredients
  • Chicken Corn Chowder
house-made, sourced from local ingredients
Valentine’s Day Salad
  • Caesar Salad
Classic Caesar salad, croutons, shredded parmesan cheese
  • Mixed Greens Salad
Carrot ribbons, pickled onions, tomato, cucumber with poppyseed dressing
Valentine’s Day Main
  • Stuffed Pork Chop
12 oz, grilled French cut pork chop, stuffed with apple, spinach, bacon & fontina cheese, served with mashed sweet potatoes
  • Pan Seared Thai Soy Ginger Tuna
Served with grilled Bok Choy and wild rice
  • Chateaubriand
Filet Mignon for two with roasted fingerling potatoes & boutonniere vegetable
  • Chicken Saltimbocca
Sauteed, spinach, prosciutto, fontina,with mashed potatoes
  • Seafood Saffron Risotto
Served with trumpet mushrooms, shrimp, scallops & mussels
  • Grilled Portobello Mushroom
Stuffed with quinoa, sweet potatoes, black bean & vegetables with lime & feta cheese
Valentine’s Day Dessert
  • Chocolate Covered Strawberries
  • Raspberry Meringue
with fresh berries and whipped cream
  • Vanilla Creme Brûlée

Stunning Catskills location • Hip Luxury • Farm-to-table food
Two hours from New York City • Magnificent Event space